Matériel de biscuit
(23)
Mélanger de la crème non lactée avec une saveur de lait authentique
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Non dairy creamer is one of the popular food additives and ingredients in most countries, As a professional Non dairy creamer supplier and manufacturer, FDC Biotech has been supplying and exporting Non dairy creamer from China for almost 10 years, please be assured to buy Non dairy creamer at FDC Bi... Voir plus
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Non produits chimiques C40 C50 d'émulsifiant d'ingrédients de poudre de crémeuse de laiterie
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:non dairy creamer powder C50, non dairy creamer powder ingredients, Emulsifier Chemicals C40 C50
Non dairy creamer is one of the popular food additives and ingredients in most countries, As a professional Non dairy creamer supplier and manufacturer, FDC Biotech has been supplying and exporting Non dairy creamer from China for almost 10 years, please be assured to buy Non dairy creamer at FDC Bi... Voir plus
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Sirop liquide transparent épais de glucose pour faire légèrement jaune cuire au four
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:liquid glucose for baking, Liquid Glucose syrup, liquid glucose for sweets
Liquid Glucose is one of the popular food additives and ingredients in most countries, As a professional Liquid Glucose supplier and manufacturer, FDC Biotech has been supplying and exporting Liquid Glucose from China for almost 10 years, please be assured to buy Liquid Glucose at FDC Biotech. Any i... Voir plus
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La confiture saupoudrent le pain anti-vieillissement de gâteau de série de produit de la préparation pour gâteau PMP12
Prix: Negotiable
MOQ: 1000KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:Food Additive Lipase Enzyme Powder, Bread Improver Lipase Enzyme Powder, Lipase Enzyme Baking Biscuit Material
Bread improver is composed of many kinds of biological enzymes, which are used for bread production. lt can be used to increase the softness and elasticity of bread, enhance water-holding capacity, slow the aging effect, and prolong the shelf life of bread. With strong R&D capability and advance... Voir plus
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Poudre d'enzymes de lipase de catégorie comestible d'améliorant de pain pour la cuisson
Prix: Negotiable
MOQ: 100KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:Bread Improver Lipase Enzyme, Food Grade Lipase Enzyme Powder, Baking Lipase Enzyme
Bread improver is composed of many kinds of biological enzymes, which are used for bread production. lt can be used to increase the softness and elasticity of bread, enhance water-holding capacity, slow the aging effect, and prolong the shelf life of bread. With strong R&D capability and advance... Voir plus
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Catégorie comestible de poudre d'enzymes de lipase d'améliorant de gâteau de pain pour la cuisson
Prix: Negotiable
MOQ: 1000KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:Enzyme Preparations Biscuit Material, Baking Lipase Enzyme Powder, Cake Improver Lipase Enzyme Powder
Cake improver The cake improver enzyme is an important auxiliary material for the production of the cake made of a variety of biological enzymes) during the process of cake production, the composite enzymes can increase the softness and elasticity of the cake. make the finished product appearance an... Voir plus
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CAS 1066-33-7 Additif alimentaire de bicarbonate d'ammonium de matériel de biscuit
Prix: Negotiable
MOQ: 5000KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:Food Additive Ammonium Bicarbonate, Food Grade Ammonium Bicarbonate, CAS 1066-33-7 Ammonium Bicarbonate
Ammonium Bicarbonate Food Grade Product Description Ammonium Bicarbonate Food Grade 99.0%-100.5% Ammonium Bicarbonate Food Grade 99.0%-100.5% Ammonium Bicarbonate food grade,mainly as sponging agent use for baking foods such sa crisp cake,biscuit etc. in addition,it also widely used in Chemical fiel... Voir plus
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CAS No 9014-71-5 enzymes d'amylases utilisées dans la fabrication de pain
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:9014-71-5 Amylases, enzymes used in bread making, enzymes in baking industry
Fungal Alpha-amylase FDC Fungal Alpha-amylase is obtained by liquid submerged fermentation of Aspergillus oryzae. It helps to hydrolyze the starch to small molecule dextrin and maltose, which is Mainly used in flour, flour improvement in the baking industry, and enhancement of the quality of ter min... Voir plus
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Poudre coulant librement d'amende de poudre de jaune d'oeuf d'ingrédient d'additif pour la boulangerie
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:Food Additive Egg Yolk Powder, Bakery Egg Yolk Powder, Bakery Free Flowing Powder
Egg powder Egg powder is made from fresh eggs after cleaning, cracking, separation, pasteurization, spray drying and the products include whole egg powder, yolk powder, egg white powder and high functional egg powder products. Egg powder is not only good at maintaining the nutritional composition of... Voir plus
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Poudre jaunâtre blanche chimique d'ingrédients de nourriture de fécule de maïs
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:Corn Starch White Yellowish Powder, Corn Starch Komesz, Komesz Chemical Food Ingredients
Chemical Food Ingredients : Corn Starch Corn starch, also known as corn flour or maize starch, is a fine white powder that is derived from the endosperm of corn kernels. It is a common ingredient in the food industry, as well as in other industries such as papermaking and textiles. Chemical properti... Voir plus
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Poudre modifiée d'amidon de maïs d'ingrédients chimiques de nourriture
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:Food Grade Corn Starch Powder, Corn Starch Powder Additives, Modified Corn Starch Chemical Food Ingredients
Corn Starch Corn Starch has been developed to fulfill the needs of the food industry. Modified starch is a product that offers functional benefits like gelling, thickening and bulking and contributes to the overall quality of food and beverages. Applications Applications Products Starch Type Emulsio... Voir plus
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Sodium chimique Metabisulfite d'ingrédients de nourriture de CAS 7681-57-4 96,5% E223
Prix: Negotiable
MOQ: 100kg
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:CAS 7681-57-4 Chemical Food Ingredients, Sodium Metabisulfite E223, Food Additives Sodium Metabisulfite
Sodium metabisulfite or sodium pyrosulfite (IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite) Sodium metabisulfite is a chemical compound that is commonly used as a food preservative and antioxidant. It is also used in many other industries, including the pharmaceutical, textile, ... Voir plus
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La fécule de maïs modifiée saupoudrent la VIANDE HALAL chimique d'additifs
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:Food Additives Corn Starch Powder, Modified Corn Starch Powder, HALAL Chemical Food Additives
Corn Starch Corn starch is a fine white powder that is derived from the endosperm of corn kernels. It is a common food ingredient that is used as a thickener, stabilizer, and binder in a variety of food products. Chemical properties: Corn starch is a complex carbohydrate that is composed of long cha... Voir plus
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CAS No 31566-31-1 enzymes de cuisson en monostéarate glycerylique de production de pain
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:CAS No 31566-31-1, enzymes in bread production, Glyceryl Monostearate
Lipase Lipase is developed by FDC with modern genetic engineering, microbe fermentation and advanced post-process technology, which can catalyze lipids hydrolyzation, esterification, and transesterification. FDC lipase has many advantages including efficient reaction, working on mild conditions, and... Voir plus
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Les amylases HALAL panent la fabrication CAS No 9014-71-5
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:amylase enzyme bread making, amylase enzyme for baking, CAS No 9014-71-5
Amylases can improve oven spring, improve softness and extensibipty and gas retention, increase volume, improve gassing power, increase softness, help in fermentation, improve colour and taste improve freshness and shelfpfe, As a professional Amylases suppper and manufacturer, FDC Biotech has been s... Voir plus
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Amylase de cuisson d'enzymes de gomme de xanthane en pain faisant CAS No cuire au four 11138-66-2
Prix: Negotiable
MOQ: 1000KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:Xanthan Gum Baking, CAS No 11138-66-2, Amylase In Bread Baking
Xanthan Gum is one of the popular food additives and ingredients in most countries, As a professional Xanthan Gum supplier and manufacturer, FDC Biotech has been supplying and exporting Xanthan Gum from China for almost 10 years, please be assured to buy Xanthan Gum at FDC Biotech. Any inquiries and... Voir plus
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Enzymes de cuisson CAS No de citrate de tripotassium 6100-05-6
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:Tripotassium Citrate, Baking amylase in bread making, CAS No 6100-05-6
Tripotassium Citrate is one of the popular food additives and ingredients in most countries, As a professional Tripotassium Citrate supplier and manufacturer, FDC Biotech has been supplying and exporting Tripotassium Citrate from China for almost 10 years, please be assured to buy Tripotassium Citra... Voir plus
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Cristal de cuisson de maltitol des enzymes E965
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:amylase enzyme for baking, enzymes used in baking, E965 Maltitol Crystal
Maltitol Crystal is one of the popular food additives and ingredients in most countries, As a professional Maltitol Crystal supplier and manufacturer, FDC Biotech has been supplying and exporting Maltitol Crystal from China for almost 10 years, please be assured to buy Maltitol Crystal at FDC Biotec... Voir plus
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Oxydase de glucose dans l'industrie alimentaire CAS No 9025-56-3
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:glucose oxidase in food industry, Glucose Oxidase 9025-56-3, CAS No 9025-56-3
Glucose Oxidase which can improve stability and handling, increase volume, increase tolerance, reducing the addition of oxidizing agents, improve gluten network., As a professional Glucose Oxidase suppper and manufacturer, FDC Biotech has been supplying and exporting Glucose Oxidase from China for a... Voir plus
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Poudre d'enzymes de protéase dans la VIANDE HALAL cuite au four de produits
Prix: Negotiable
MOQ: 500KG
Heure de livraison: 2 weeks
Marque: Komesz
Souligner:protease enzyme powder, protease enzyme powder, protease powder HALAL
FoodZyme PQ is a group of Protease used in the bakery to improve biscuits texture, improve processing characteristic and improve wafer texture. As a professional Protease suppper and manufacturer, FDC Biotech has been supplying and exporting Protease from China for almost 10 years, please be assured... Voir plus
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